Michael Vyskocil

Topic Editor - Recipes

Michael Vyskocil - Michael Vyskocil

Michael Vyskocil is the author of numerous articles on cooking, gardening and other domestic arts. His work has appeared in magazines and newspapers such as Home Cooking, Taste of Home, The Country Register, Grit Magazine as well as other U.S. national and local print publications. He currently serves as editor for Celebrate Gettysburg magazine and Celebrate Publications, a division of Graphcom Creative Inc. in Gettysburg, Pennsylvania. He lives in Glen Rock, Pennsylvania.

Michael serves as the Topic Editor for Recipes on Suite101.com. Readers can contact Michael by e-mail at recipes@suite101.com.

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Latest Articles

Cooking Candied Citrus Peel

You may not think you'd enjoy eating the bitter rind of a lemon, grapefruit or orange, but one bite of these candied citrus peels will change your mind.

Mar 30, 2012 - Michael Vyskocil

Make Poached Egg Popovers the Star of Easter Brunch

Hardcooked and deviled eggs are standard Easter brunch offerings. This year, break with tradition and prepare these Poached Egg Popovers with Canadian ham.

Mar 26, 2012 - Michael Vyskocil

Cooking Maple Granola

Maple-kissed cereal sweetens mornings. Learn how to make a batch of glorious maple granola.

Mar 12, 2012 - Michael Vyskocil

Baking Apple Walnut Bread Pudding

Apple Walnut Bread Pudding is a comforting dessert that can be enjoyed any time of the year. Learn how to bake this delicious and sweet bread pudding.

Mar 11, 2012 - Michael Vyskocil

Thanksgiving Favorite: Herb Rubbed Turkey and Spicy Pear Stuffing

Celebrate the Thanksgiving holiday with a special dinner-Herb Rubbed Turkey roasted with a Spicy Pear Stuffing.